QualiTru Sampling Systems Enhances Logistics Capabilities with New Vice President of Operations and Supply Chain

QualiTru Sampling Systems (formerly known as QMI), leaders in the science of aseptic and representative sampling equipment for the food and dairy industries, announced that Scott Larson has been hired as Vice President of Operations and Supply Chain as the company continues strengthening its impact in food quality and safety.

QUALITRU SAMPLING SYSTEMS™ RECEIVES CERTIFICATION TO ISO 9001:2015 STANDARDS

Performance Review Institute (PRI) recognizes QualiTru Sampling Systems for having met the stringent requirements of this international standard, its ongoing commitment to satisfying stakeholders, and its dedication to continual improvement of its management system. OAKDALE, Minn., May 2, 2022 /PRNewswire/ — QualiTru Sampling Systems™ (formerly known as QMI), leaders in the science of aseptic and…

QUALITRU SAMPLING SYSTEMS™ STRENGTHENS ITS IMPACT IN FOOD QUALITY

– Company Appoints Anne Bigalke as VP of Strategic Development and Barbara Grayes as New Sales VP – OAKDALE, Minn., April 11, 2022 /PRNewswire/ — QualiTru Sampling Systems, leaders in the science of aseptic and representative sampling equipment for the brewery, liquid food and dairy industries, today announced that Anne Bigalke has been promoted to…

QUALITRU SAMPLING SYSTEMS ANNOUNCES IAN G. DAVIS AS NEW CHIEF EXECUTIVE OFFICER

OAKDALE, MINNESOTA (April 4, 2022)—QualiTru Sampling Systems, leaders in the science of aseptic and representative sampling equipment for the food and dairy industries, announced today that Ian G. Davis has been named Chief Executive Officer of the company, effective April 1, 2022. Davis comes to QualiTru with more than 25 years of senior level management…

QUALITRU SAMPLING SYSTEMS RECEIVES LATEST 3-A SANITARY STANDARDS CERTIFICATION FROM 3-A FOR 2022

OAKDALE, MINNESOTA (January 25, 2022)—QualiTru Sampling Systems (formerly QMI), leaders in the science of aseptic and representative sampling, today announced that the company has received its 2022 3-A Sanitary Standards certification from 3-A SSI, an independent not-for-profit organization that is dedicated to advancing food safety through hygienic equipment design. Since receiving its first 3-A Sanitary…

Navigate the Path from Sampling Challenges to Sampling Solutions with Qualitru’s Insightful Infographic!

Navigate the Path from Sampling Challenges to Sampling Solutions with Qualitru’s Insightful Infographic!

Navigate the complexities of sampling challenges and discover innovative solutions that redefine sampling practices with our comprehensive infographic that sheds light on the intricate landscape of sampling hurdles and offers practical strategies to overcome them. Key Insights of the Sampling Challenges to Sampling Solutions Infographic: Sampling Size: Aseptic grab sample or representative sample Where to…

Aseptic and Representative Sampling for Dairy Farms — Importance of Being Proactive (Part 2)
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Aseptic and Representative Sampling for Dairy Farms — Importance of Being Proactive (Part 2)

Aseptic and representative sampling for dairy farms is a big topic. This post is the second part of an in-depth conversation I had with Denise Sutton, our DFA Farm Supplies partner’s Sales Manager. Denise’s extensive experience in the dairy farm industry ranges from being a herd manager and running a dairy farm, being a trusted…

Representative Sampling Solves Two Critical Problems for Dairy Farmers – Part 1
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Representative Sampling Solves Two Critical Problems for Dairy Farmers – Part 1

How does representative sampling solve two crucial problems for dairy farmers? Recently, I had the opportunity to have an in-depth conversation with Denise Sutton, Large Farm Sales Manager at DFA Farm Supplies. She has extensive experience in the dairy farm industry, including being a herd manager and running a dairy farm. Denise is also a…

Nelson Jameson suggests QualiTru for sampling and collection integrity

“Eek-osystems”: Biofilm Considerations for the Food Industry by Mathew J. Bartkowiak, Ph.D. “Have you ever missed one or two of your normal tooth-brushing sessions, and found your tongue traversing over a disconcertingly slimy layer coating your chompers? Well, welcome to the disturbing and quite fascinating world of biofilms. These hearty amalgams of microbiological activity provide…

New Foods Article — Sampling: Back to Basics

QualiTru’s Anne Bigalke, VP of International Markets, contributed to the recent New Food magazine article “Sampling: Back to Basics” Download PDF file of the article. The article emphasizes the critical importance of proper sampling techniques in the food industry, particularly for microbiological testing. It discusses the often overlooked but fundamental questions about sampling like who performs it, the training…